From Scratch Christmas Recipes

Make this Christmas one for the books with these festive recipes! I’m talking about centerpieces that’ll have everyone reaching for seconds like perfectly pink sous vide prime rib and double smoked ham, plus all those holiday treats that make the season special: sourdough cinnamon roll Christmas trees that look as good as they taste, festive Christmas funfetti cookies, and that dangerously addictive Christmas crack everyone always asks about. Whether you’re trying something new like homemade eggnog bread or sticking with classics like spiced ginger snaps or crushed candy cane cookies, these recipes will help you create a holiday spread worth celebrating.

Reader Favorite

Double Smoked Ham

Take a store-bought smoked ham and give it another round on the smoker with a sweet peach glaze, and you’ll get perfectly salty, smoky meat with a crisp, caramelized bark that looks and tastes like you spent way more effort than you actually did. It’s an impressive Thanksgiving main dish that will leave your guests raving!

Prime Rib

The sous vide takes the stress out of cooking your Christmas centerpiece. By using the sous vide method, you get edge-to-edge medium-rare perfection, no overdone ends, no guessing, no panic. Just incredibly tender, juicy beef with a beautifully seared crust that looks like you’ve been doing this for years. It’s way more foolproof than you’d think. If you’re ready to upgrade from turkey this year, this is your move.

What’s On Your Menu?

Ditch Dry

Brined + Smoked Turkey

Your secret weapon for a holiday feast that feels gourmet without the panic is this turkey. The brine does the heavy lifting, locking in moisture and seasoning every bite, and the smoker adds that irresistible, slow-built flavor. You get beautifully bronzed skin and unbelievably juicy meat. If you’ve ever wanted to serve a show-stopping bird with total confidence, start here.

Make It Homemade

Cranberry Sauce

This from-scratch cranberry sauce is the perfect mix of tart fresh cranberries, sweet brown sugar and bright orange zest, all simmered to perfection. It brings a beautiful pop of flavor and color to your table, and it couldn’t be easier to pull off. If you’re ready to upgrade from the ordinary and make something truly memorable, this is your move.

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