cravegood.com
sourdough
small-loaf
4
cover with plastic wrap and set aside for 1 hour autolyze.
6
after sprinkling salt on loaf, it's time to stretch and fold.
place boule seam side down on parchment paper.
11
preheat oven with dutch oven inside of it, then lower bread into dutch oven.
wait till your sourdough cools before slicing!