Instant Pot Lemonade
The quintessential summer drink is back with a modern twist! This 3 ingredient Instant Pot Lemonade drink recipe is easy, healthy, and sure to be loved by your family ALL summer!
Ingredients
- 4 lemons
- ½ cup honey
- ½ cup filtered water
- 4 cups water
Instructions
- Start by making the syrup. Zest all 4 lemons, but be careful!
- Add ½ cup filtered water, ½ cup honey, and lemon zest to pressure cooker liner.
- Halve your lemons, and juice them into the pressure cooker too, discard the juiced hull.
- Close pressure cooker, and set to cook for 5 minutes on high pressure with natural steam release.
- Once the syrup is done, add it to your blender and blend until smooth. Alternatively, you can skip the blender and simply strain out the lemon zest - this will give you a more translucent lemonade
- Mix the syrup with 4 cups water.
- Serve chilled, and preferably on ice!
