Irresistible Smoked Chex Mix

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simmer butter, sugar, corn syrup and sriracha for 3-4 minutes.

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meanwhile, toss the Chex, Life cereal, pretzels, peanuts, almonds, and pecans in a large bowl.

2 Recommended Dry Ing.

whisk in baking soda, being cautious as it will foam up. Whisk until fully combined and the foam settles down a bit.

Pour the hot caramel over the dry ingredients and quickly toss to coat.

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Transfer combined Chex mix into a large greased pan. I use a chafing pan.

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Smoke Chex mix on Traeger or pellet grill at 200f for 40 minutes, then increase to 300f for 20 minutes.

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Remove Chex mix from the smoker and allow to cool before breaking into smaller pieces and storing in airtight containers.

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Enjoy!

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