Best ever
cravethegood.com
I’ve taken the all flavors of jalapeño poppers and turned them into a delicious, dippable appetizer that will have your taste buds singing.
- Ally @ cravethegood.com
You're likely to have all of these ingredients on hand! Click the link below to access the ingredient list
Step
1
Combine sour cream, cream cheese, cheddar cheese, and BBQ dip.
Step
2
Add diced jalapenos and half of the cooked bacon.
Step
3
Spoon dip into an 8" cast iron skillet.
Step
4
Combine panko, melted butter, grated parmesan, and remaingin bacon, then sprinkle on top of dip.
Step
5
Smoke at 225f for 40, then increase heat to 350f for 20 minutes until everything is bubbly and heated through.
Step
6