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How To Make your Own RYE Sourdough Starter
1
gather ingredients: - dark rye flour, filtered water, active dry yeast
Ingredient List
2
combine all ingredients, until thick and pasty
Step By Step Guide
3
transfer to a clean jar.
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4
lightly cover jar and set aside to rise.
5
after a few hours, it should look bubbly and airy.
Continue to feed daily. Use when doubled!
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TIME TO BAKE A GORGEOUS SOURDOUGH LOAF
TIME TO BAKE A GORGEOUS SOURDOUGH LOAF
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Wondering what to do with sourdough discard??
What To Do With Discard
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