Fudgy + decadent
cravethegood.com
The joy that a perfectly cooked brownie brings to life is unquantifiable. It cannot be measured, it cannot be replicated. It's just a damn good brownie.
- Ally @ cravethegood.com
You're likely to have all of these ingredients on hand! Click the link below to access the ingredient list
Step
1
Melt the butter and simmer, stirring regularly, until it takes on an amber color, the milk solids have browned, and it smells nutty.
Step
2
Remove butter from heat, add chocolate chips, and stir till combined. Set aside to cool.
Step
3
Beat the eggs, granulated sugar and brown sugar on high speed, until lightened in color and somewhat frothy.
Step
4
Add in the sourdough discard and beat again at high speed for 2 minutes.
Step
5
While the mixer is beating at high speed, slowly pour the melted chocolate mixture down the side of the mixing bowl.
Step
6
Add the flour mixture to the batter and fold in, stirring only until completely combined to avoid overmixing.
Step
7
Transfer brownie batter to prepared baking dish and bake at 350f for 30-35 minutes.
Step
8
Cool on a wire mesh cooling rack until room temperature before cutting, otherwise they'll be difficult to cut.
Step
9