Moist + Flavorful
cravethegood.com
If I have to choose a favorite bread machine recipe, it's rye bread. I love the depth of flavor and density of a good slice of rye. Turns you you can make that at home too!
- Ally @ cravethegood.com
You're likely to have all of these ingredients on hand! Click the link below to access the ingredient list
Step
1
Combine warm water, salt, molasses, brown sugar, and oil in the bread pan.
Step
2
Sprinkle the flour on top of the water mixture, and the seeds on top of the flour, then sprinkle the yeast over top of the flour.
Step
3
Place bread pan into your bread machine and choose the "Whole Wheat" setting, 2 LB cycle.
Step
4
Allow bread to bake in the bread machine and once complete, remove and brush with softened butter.
Step
5
Place your loaf on a wire mesh cooling rack and allow to cool completely before slicing.
Step
6