Sous Vide Cold Brew Coffee
Sous vide cold brew coffee is the best way to make cold brew coffee! The addition of moderate heat speeds up the brew time so you can get that sweet …
Cooking sous vide is a cooking technique where foods are cooked under a vacuum in a water bath at a precise cooking temperature.
Submerging food in a sealed package into the water bath creates the perfect environment for an even and gradual cooking process, and because the water never goes above the desired temperature, we don't have to worry about overcooked food!
Check out my thorough Sous Vide 101 post for all the information you need to get started!
Sous vide cold brew coffee is the best way to make cold brew coffee! The addition of moderate heat speeds up the brew time so you can get that sweet …
Homemade cinnamon extract is a delicious substitute for ground cinnamon in your recipes. Learn how to make cinnamon extract the traditional way and how to speed up the process with …
Sous vide cheesecakes are a can't fail creamy, rich cheesecake with way less work! This easy to follow recipe will become your new favourite. I love cheesecake! I don't care …
Sous vide broccoli is a quick and easy side dish that will have the whole family asking for more. Perfectly cooked broccoli tossed in garlicky oil, it doesn't get better …
Sous vide green beans are an incredibly easy to whip up side dish that brings the flavour! Fresh green beans cooked to perfection then sauteed in butter and topped with …
Sous vide carrots just turn up the flavour. They have incredible tender texture while retaining a little bit of bite. These sous vide carrots are cooked in their own juice …
Sous vide eggnog will wow your guests and keep you coming back for more. It's rich, creamy, and almost completely hands-off thanks to the sous vide! I don't know if …
Sous vide mashed potatoes are the perfect mashed potato side dish. These creamy, delicious potatoes keep your hands free during the most hectic part of supper prep. Sous vide cooking …
Use your sous vide to speed up the process of vanilla extract making. This customizable, handmade vanilla extract is perfect for baking, making, and gift-giving. For Christmas 2019, my mom …
These delicious sous vide potatoes are perfectly cooked, creamy and fluffy, and packed with flavour. A few minutes of prep and your sous vide will take care of the rest! …
This can't fail sous vide creme brulee recipe is so easy, there's no tempering eggs, sieving, or bain-marie required. It's silky, creamy and has a perfect cracking caramelized sugar crust. …
Don't have the Yogurt button on your Instant Pot? Don't worry - This cold start sous vide yogurt recipe has got your back! It's only 3 ingredients and 3 minutes …
Longing for the sweet, refreshing flavour of limoncello? This easy DIY limoncello recipe has your back! Use sous vide to make it faster, or if you've got the patience, make …
Take weeks off your brew time with this homemade sous vide Kahlua recipe. It's filled with strong coffee, sugar, rum and a vanilla bean, you'll love it for mixing drinks, …
Have you tried Sous Vide Dulce De Leche yet? If not you need to! This creamy, caramelized milk is heaven in a jar. It's got 1 ingredient, 10 minutes of …