Everything Bagel Sourdough
Sourdough, it's like that one friend who never fails to light up any gathering - bold, full of character, and downright impossible to resist. Trust me, I've fallen for its …
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Sourdough, it's like that one friend who never fails to light up any gathering - bold, full of character, and downright impossible to resist. Trust me, I've fallen for its …
You might be familiar with the challenge that whole wheat can present in baking. It can result in dense baked goods. But don't worry, I've got a trick up my …
There's something truly magical about creating flavor-packed concoctions right in our own kitchens. It's like being the conductor of a delicious symphony, and today, we're going to strike up the …
Blueberry lemon sourdough bread is like the best kind of friend - warm, comforting, and full of pleasant surprises. It's got the hearty tang of traditional sourdough, but with an …
Rosemary sourdough starts with a hearty base of whole wheat flour, giving the loaf a rich, nutty flavor and is enhanced by sweet, raw honey from my homestead honey bees, …
Sourdough pizza dough is one of the most delicious things you'll ever make at home. It's completely irresistible, with a slightly tangy flavor that goes amazingly well with anything, even …
This sourdough scone recipe is an easy, beginner-friendly way to use up sourdough discard. With just a few simple ingredients, you can whip up delicious scones that are perfect for …
A delicious rustic sourdough bread made with whole wheat and honey. Lets go back to the basics with this rustic sourdough bread recipe! This one is for those of you …
Experience the unexpected delight of this dill pickle sourdough bread. Savor the tangy dill pickles embedded in a warm, crispy sourdough loaf. Perfect for bread enthusiasts and pickle lovers! I …
The absolute shortest answer to the question of "What is autolyse?" is that it's a simple process in which the flour and water portions of a bread recipe are combined …
Unleash the full potential of cherry tomatoes with the magic of lacto-fermentation! This easy fermented cherry tomato recipe will have you coming back for more. I'll never forget the first …
Learn how to make canned cherry tomatoes and preserve the fresh flavor of summer for months to come. I've got the answer to the annual "too many" cherry tomatoes conundrum! …
Learn how to dehydrate cherry tomatoes to preserve the taste of summer! This easy cherry tomato preserving recipe helps maximize your harvest. Tomatoes here there and everywhere! Don't despair if …
Learn how to dehydrate cherries to preserve the taste of summer! This easy preserving method takes the guesswork of storing your cherries. We absolutely adore cherries in our household. Their …
Learn how to dehydrate mushrooms to preserve your harvest at the height of freshness! This easy preserving method makes storing mushrooms easier. Are you a mushroom lover looking for new …
Lacto-fermented cherries offer enhanced natural sweetness while creating a bright, tangy flavor that's perfect for snacking or adding to your favorite dishes. Cherries are a beloved summer fruit in the …
Master the art of freezing your sourdough starter with our comprehensive guide. Learn the step-by-step process for storage, thawing, and reactivating your frozen starter. Ever found yourself with a little …
Are you a sourdough aficionado looking for a clever way to preserve your beloved starter? Dehydrating sourdough starter is perfect solution for those wanting to hit pause on their baking …
Learn how to dehydrate bell peppers to preserve your harvest at the height of freshness! This easy preserving method takes the guesswork of storing your peppers. Dehydrating peppers is a …
Dehydrating carrots is a great way to preserve them for later use. By removing the water content, they can be stored for months without spoiling, plus dehydrated carrots are super …
Discover the art of Dutch oven sourdough bread baking, yielding perfectly crispy crusts and soft, airy interiors. For most of us home sourdough bakers, the holy grail is a crispy …
Struggling cause your sourdough starter isn't rising? I'll walk you through the troubleshooting process. Making your own sourdough starter is not for the faint of heart! There's a steep learning …
Learn how to identify a bad sourdough starter and the signs that indicate it needs to be discarded. A thriving sourdough starter is the backbone of any successful sourdough bread …
Discover great banneton alternatives for sourdough and artisan bread baking. Learn how to use and prepare various substitutes for successful proofing and delicious homemade loaves. If you're here, I can …
Celery salt is beloved by home cooks for its grassy, peppery flavor with a salty kick. Its flavor is essential in many dishes like Chicago-style hot dogs, deviled eggs, and …
Get the tips and tricks you need for freezing pork chops successfully. I'm not sure about you, but here in our neck of the woods, food prices have gone bananas. …
Smoked brussels sprouts are an irresistible side dish. A kiss of Traeger smoke, salty bacon, and caramelized edges combine for a winning recipe! This easy smoked side dish recipe is …
This smoked asparagus recipe is easy to follow and will take this spring vegetable to the next level with its complex, rich flavor. Add this recipe to your must-try list! …
Looking for a treat? Walnut cranberry sourdough is exactly what you need! Tangy cranberries, crunchy walnuts, and delicious sourdough, you can't go wrong. As I continue baking sourdough regularly, I …
Bulk fermentation is the key to achieving a sour, flavorful loaf with a moist, airy crumb. Master the art of bulk fermenting with this guide! Sourdough is an incredibly intuitive …
Have you ever been craving sourdough but crunched for time? Same-day sourdough is here to fill that need! It's tender, delicious, and although mild, still tastes and feels like sourdough. …
Spicy and sweet all at once, fermented mango habanero hot sauce is a perfect balance of flavor. This fiery condiment combines the exhilarating spice of habanero chili peppers with the …
Half sour pickles are so easy to make at home, you need a few simple ingredients, no special equipment, AND best of all, there are zero canning skills required for …
Fire cider is a traditional folk remedy made with vinegar, spices, and herbs. It's believed to boost immunity and fight off colds and flu. And it's easy to make at …
Move over ketchup, there's a new condiment in town and it packs a punch! This lacto-fermented dill pickle hot sauce is ridiculously delicious. Enjoy it over tacos, eggs, on chicken …
These classic chocolate chip cookies are made without brown sugar but don't skimp on flavor. This recipe features basic ingredients and simple steps. I have a sweet tooth.... on second …
This guide on how to freeze carrots will teach you exactly what you need to know to freeze carrots easily at home! You'll love having prepared carrots in the freezer …
Dehydrating potatoes is a great way to preserve them for later use. By removing the water content, they can be stored for months without spoiling. And, dehydrated potatoes are super …
Fermented hot sauce is a delicious and healthy way to add a zesty kick to any dish. Unlike traditional hot sauces, which are made by boiling peppers, vinegar, and other …
If you like your food with a little bit of zing, then you'll love this easy recipe for fermented jalapeños. Not only are they deliciously spicy, but fermentation also adds …